At a cooking demo at my friend's home, I whipped up this tasty dressing. Just five ingredients.
Balsamic Orange Dressing - makes 1/2 cup
4 oz. olive oil
2 oz. balsamic vinegar
2 oz. fresh orange juice (high pulp)
1/2 teaspoon garlic powder
1 squirt yellow mustard (for 2 seconds)
Whisk all together and toss with your favorite greens, bright veggies and fruit. I like to top with toasted coconut and nuts.
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